MS. ULB

a Mother in Search of the Unbearable Lightness of Being

Baking 101

Leave a comment

Truth is, I’m not the domesticated wife/mama who can whip up fancy dishes or bake up a storm and God knows, so He surrounded me with people who excel in either one or both.

To give you some perspective of how “well” I cook, here’s possibly my best dish so far, prepared together with Oska. Behold the stir fried beef noodles:

IMG-20141225-WA0023

Over stirred broken noodles. In my defence, it tasted quite yummy. Uglily yummy.

There was also the ‘Crab in the bag’ dish which I really should not claim much credit for. My brother, the aspiring chef, did most of the work and I just replicated the second batch. Heck it! I need to claim a tad bit of credit or at least an A for effort, right?

 

So if I can’t cook or bake for nuts but want to impart some important life skills to Olive, what do I do? I outsource, of course!

My sister, who bakes like an artist, did a baking 101 session for Olive and I, and I am documenting it below for future reference.

Baking for Dummies: Sugar Cookies

Recipe:
3.5 cups of plain flour (450g)
1 cup sugar (200g)
1 egg
2 sticks of butter (or 1 block of butter; 227g)
1 teaspoon vanilla extract*
*optional

Step 1: Give your teacher the cheekiest face so she will be lenient on you. Also, get mama to preheat the oven at 170°C.IMG_0340Step 2: Beat butter and sugar together, and a teaspoon of vanilla extract until just combined. Add egg and mix until well combined.

Step 3: Mix in flour and knead the dough. Ask for help if you refuse to get your hands dirty, but get your hands dirty anyway.IMG_0351Step 4: Roll the dough as evenly as you can. If this 17 months toddler can do it better than her mama, so can you!

Step 5: Use your cookie cutters to cut out shapes in the most dramatic way, just to show how good you are at cutting out shapes.

Step 6: Bake your cookies at 170°C. Leave out to cool for a bit. Coat them with icing and decorate them with your assortment of sprinkles and TA-DA!

IMG_0475

Can you spot Olive’s naked bear? Hurray to Olive’s first bake and first cookie at 17 months small!

Author: JaniceT

A Mother in Search of the Unbearable Lightness of Being.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s